GIFT VOUCHERS

Join our Management Team

Here at 35 South we work our buns off, but we play hard too, with an annual company overnight trip, daily family meals, and so much more. If you’re looking for a fulfilling, rewarding, and really fun career, you’re in the right place.

This role will involve team management, stock control, rosters, costing, recruitment, supplier relationships, implementing, creating & maintaining systems and all aspects of the Food Control Plan.

Keen to join the Leadership Team at our two Family owned sustainable restaurants in the Bay of Islands.

Does the below sound like you?

Hospitality is my life.
I have a passion to constantly improve myself personally and professionally.
I love creating community through my actions.
I'm not afraid of innovation, I relish it.
I have history of being a leader in hospitality businesses.
I love working with technology
I have a wealth of experience in creating, implementing and maintaining systems.
I have created and been part of teams that have done extraordinary things.
I aspire to inspire those I work with.
I have a passion for creating great relationships between suppliers and the businesses I work with.
I am Vision and Goal orientated

Sound like you? Then below is a glance at what we can offer you;

A Business that is always striving to be better
Cheaper cost of living in the Bay of Islands (houses for sale from $300k)
Stable job security in the Beautiful Bay of Islands
A town and team with a strong community spirit
Competitive base salary & amazing bonus package
Achievable goals and remuneration for achieving them
Personal & Business Coaching
A Business which leads its industry in innovation
A Business which is all about sustainability of

It's Team
It's Product
It's Eco foot print

A Business that will support you
A Goal to strive for and the tools to do it
A Hospitality Business which is like no other

The role will involve team management, stock control, rosters, costing, recruitment, supplier relationships, implementing, creating & maintaining systems and all aspects of the Food Control Plan. The successful applicant will work well with a team, be a strong leader, be motivated by bonuses, understand COGS & Wage Cost. Kitchen experience helpful but not required. 

Fill in the form below to start the application process.

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